Are you a seafood lover? Researchers warn in the journal Science that 90 per cent of present-day marine fish, crustaceans, shellfish and other currently eaten species of seafood could vanish in 50 years. But the study's lead author, Canadian fisheries researcher Boris Worm, [is that his real name?], thinks countries will correct the present overfishing, economic mismanagement and environmental degradation before that happens. Really? I’m not so sure.
Pull out of the Common Fisheries Policy now and we'd be part way to restoring at least *our* stocks...
ReplyDeleteAnd of course it is the poor who will lose out most -- prices will rise to accomodate the increasing scarcity.