tag:blogger.com,1999:blog-31655026.post9159923455027397296..comments2024-03-28T10:16:23.693+00:00Comments on nourishing obscurity: [bolognese sauce] everyone has an opinion on thisJames Highamhttp://www.blogger.com/profile/14525082702330365464noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-31655026.post-83321565342291986752009-07-10T00:52:22.424+01:002009-07-10T00:52:22.424+01:00I love Mexican food. I also love Morroccan food. P...I love Mexican food. I also love Morroccan food. Please do remember that, James.UBERMOUTHhttps://www.blogger.com/profile/15428848028109037855noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-86100274969481190732009-07-09T23:36:03.483+01:002009-07-09T23:36:03.483+01:00IMPORTANT ANNOUNCEMENT!!!!!
My wife last week co...IMPORTANT ANNOUNCEMENT!!!!!<br /><br /><br />My wife last week cooked me Thai Green Curry from a recipe in Jamie Oliver's new cookbook "Ministry of food" or something like that........It is the finest green curry/meal I have ever eaten....I cannot stress enough how amazing it is....my wife followed the instructions exactly and even though it may seem like it needs to reduce....IT DOESN'T....its perfect....please get that book and try....if you don't like it then you have no taste and should eat chips for the rest of your life as penance for not enjoying a mind bending dish.Lester Taylorhttps://www.blogger.com/profile/09907410767580447212noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-87989915066166705222009-07-09T19:58:58.258+01:002009-07-09T19:58:58.258+01:00Try adding some chicken livers to the Bolognese. T...Try adding some chicken livers to the Bolognese. Tasty!jams o donnellhttps://www.blogger.com/profile/17315325008175184363noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-12288689757316243852009-07-09T19:09:29.379+01:002009-07-09T19:09:29.379+01:00Yum and I like the savoy too.
Finished the bass...Yum and I like the savoy too. <br /><br />Finished the bass a short while back, by the way and you know how it feels when the taste lingers long afterwards?<br /><br />Hence the next post, tell the truth.James Highamhttps://www.blogger.com/profile/14525082702330365464noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-21972063464171407842009-07-09T18:43:39.088+01:002009-07-09T18:43:39.088+01:00oops, should read: it would makeoops, should read: it would makeHis Girl Fridayhttps://www.blogger.com/profile/10053180004186823673noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-79118860140306114682009-07-09T18:43:08.300+01:002009-07-09T18:43:08.300+01:00Yes, if I would make for a long trek, let alone th...Yes, if I would make for a long trek, let alone the swim... ;)<br /><br /><br />These were the traditional Boston baked beans. <br />Now for your experience, hmmmm, I recommend for next time left over black beans to be added in with eggs, cheese, potatoes and chorizo (mexican spicy sausage) and a dab of sour cream all wrapped up in a tortilla with some salsa or Tapatio sauce. (tortilla meaning the Mexican style flat bread, not Spain's tortilla meaning omelette)His Girl Fridayhttps://www.blogger.com/profile/10053180004186823673noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-49056006463561452922009-07-09T18:38:27.640+01:002009-07-09T18:38:27.640+01:00That does sound delicious. I would never argue ab...That does sound delicious. I would never argue about using cabbage I love it especially savoy cut into thin strips.CherryPiehttps://www.blogger.com/profile/11788084724907992076noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-7263392153913983782009-07-09T17:49:52.951+01:002009-07-09T17:49:52.951+01:00Both welcome but Uber is geographically closer.
M...Both welcome but Uber is geographically closer.<br /><br />May I tell you one from the past? When I was with friends in San Clemente, they had Mexican black beans for dinner [with other Tex Mex] and there was lots over.<br /><br />Sometimes here we do baked beans on toast in the morning but they're usually white beans in tomato sauce. <br /><br />I had the lady do the Mex beans the next morning and the whole family stood and watched me eat them. I never tried that again.James Highamhttps://www.blogger.com/profile/14525082702330365464noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-6683966747274214852009-07-09T17:30:19.066+01:002009-07-09T17:30:19.066+01:00Wow! Packing to move in with you by dinner.[except...Wow! Packing to move in with you by dinner.[except I hate past- except tai noodles- and I hate rice] but if you put this much effort into your meals. I am sure you will accomodate me. :)UBERMOUTHhttps://www.blogger.com/profile/15428848028109037855noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-29369174090929986092009-07-09T16:49:39.379+01:002009-07-09T16:49:39.379+01:00er, well, I'll be honest, I haven't though...er, well, I'll be honest, I haven't thought that far ahead yet...and I've got company, too! :/ :)<br /><br />your meal sounds scrumptious, though<br /><br />On sort of a funny note. I thought I'd treat my Irish friends to the novelty of a fun American Barbecue. We had the cheeseburgers and hotdogs well enough. But then as sides I served potatoes and red beans...at least I didn't serve coleslaw as well.<br />Although, my potatoes were oven fried with Creole spice added.His Girl Fridayhttps://www.blogger.com/profile/10053180004186823673noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-66347027770252648672009-07-09T16:28:56.205+01:002009-07-09T16:28:56.205+01:00I adore cooking but what I'm doing tonight is ...I adore cooking but what I'm doing tonight is not really cooking - it's cheating.<br /><br />I have two fillets of sea bass already in the bag with the herb butter and it goes in the oven. New potatoes and you'll disagree with this last but finely chopped cabbage instead of snow peas or mange tout.<br /><br />Followed by cranberry cheese and tea and that's enough for a small supper.<br /><br />What are you having?James Highamhttps://www.blogger.com/profile/14525082702330365464noreply@blogger.comtag:blogger.com,1999:blog-31655026.post-2246657491802292682009-07-09T16:22:22.900+01:002009-07-09T16:22:22.900+01:00I'm impressed.I'm impressed.His Girl Fridayhttps://www.blogger.com/profile/10053180004186823673noreply@blogger.com