Saturday, March 06, 2021

No apologies

This one's intended for readers.  Let's start with DR's weekend contribution:

Should anyone else see fit, we'll add it.

1 comment:

  1. Culinary delights? We tried a new supplier for croissants. Delish, but like almost all other suppliers provided us with a lump of unrisen dough in the middle.

    I wish I knew of a source of Aberdeen Butteries, which are a superior breakfast nosh.

    Dinner tonight: pork meatballs in tomato and fennel sauce. Bought in as an experiment. We'll probably have it with rice. Will open a bottle of Safra Red for it.

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